Marshmallows
Aug 13
What you need: 1½ cups caster sugar 2 tbsp gelatin 1 tsp vanilla essence 2 cups coconut – desiccated/scraped Food coloring – red, yellow, green and blue 4 snap-lock bags How to make: Grease a 3cm-deep, 16.5cm x 26cm (base) slab pan. Line base and sides with baking paper, allowing a 2cm overhang at both long ends. Combine sugar and ⅔ cup hot water in a...
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